PinFacebookTweetEmailShare Jump to RecipePeach iced tea is my summertime speciality, and when you see how easy it is to make, it will be yours, too! We’re using a can of peach nectar, a few bags of black tea, and an easy method to make a small batch of iced tea.You can scale this up to a pitcher of peach tea, if you need to! Making two mason jars of peach iced tea can be your new summertime thing, just like me! Instead of making a giant pitcher of iced tea, I just make two mason jars each morning.I’m afraid that if I made a giant pitcher, I would drink this all day instead of water, plus, I’m trying to watch my caffeine intake! So, two small jars of tea is perfect for my house.

It’s the afternoon treat that we need to keep going, so that we can keep up with the kids in the late afternoon.Honestly, we’re going to get our caffeine one way or another, and sometimes we make our iced mochas.As long as we have something cold and sweet with caffeine in our fridge, we’re set! Our love of tea is very evident with our sweet tea fried chicken, if you must know! Ingredients: black tea bags: Four regular-sized (single-serving) bags of black tea; two per cup.

Since iced tea is, well, iced, it can be watered down, so we use two tea bags per serving instead of one.water: We need 2 cups of boiling water and 2 cups of cool water.canned peach juice: I like Jumex brand, but search the juice aisle for your favorite peach juice.

optional: fresh peach slices and mint,

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