Chicken Broccoli Alfredo Casserole Jump to Recipe This new recipe for Chicken Broccoli Alfredo Casserole came about because over and over on Facebook people asked me what to use in if you don’t like curry powder! And one day after about four people had asked me that, the idea popped into my mind to make a creamy casserole with chicken and broccoli that didn’t involve curry.and I experimented with this recipe a couple of times, but the one we ended up liking the best used one of those packs of rotisserie chicken meat from Costco and Alfredo sauce from a jar! If you don’t like to use convenience products like that, I’ll also give you tips for making your own sauce and cooking chicken breasts for the chicken.The casserole also has plenty of cheese, and we used a Kroger product called Alpine Blend that’s a mixture of thick-cut shredded Swiss and Gruyere cheese, combined with a little Parmesan cheese on top.

But any grated Swiss cheese will be fine. If you like the idea of a cheesy chicken and broccoli casserole, I hope you’ll try this recipe.This is quick, easy, and delicious for a week-night dinner! What ingredients do you need? (This is only a list of ingredients; please scroll down for complete printable recipe.Or if you use the JUMP TO RECIPE link at the top of the page, it will take you directly to the complete recipe.) onion Olive Oil (affiliate link) Minced Garlic (affiliate link) Rao’s Alfredo Sauce (affiliate link), or other sauce of your cho

Read More