Easy Blueberry Bread is a quick bread made with fresh blueberries that is the perfect way to start your day or enjoy it as a snack.Try my Blueberry Coffee Cake for another breakfast treat loaded with blueberries.Blueberry Bread This blueberry bread is a quick bread, meaning it is made without any yeast.

The ingredients are easily mixed together and ready to bake immediately.The baking time is not the quickest (80 minutes), but the prep time is super quick.A slice of this bread would be delicious with a cup of coffee in the morning, or even as a snack.

Blueberry Bread Ingredients Room Temperature Ingredients: Room temperature ingredients (butter and sour cream) are important here to prevent lumps.It takes 15-30 minutes for the butter to get to room temperature.If you forgot to take out the butter, slice the butter into smaller pieces.

Then, let it sit out for a couple of minutes.Or, place the stick of butter in a zipped plastic bag and flatten it out a bit with a rolling pin.This will allow the butter to come to room temperature in 1-2 minutes.

(Do not heat up the butter in the microwave to soften it.) Blueberries: Fresh blueberries are best in this recipe.Reserve about 1/4 cup to use as the topping before baking the bread.  How to Make Blueberry Bread It’s easy to mix together all the ingredients you need for this bread.The hardest part is waiting for the bread to bake.

It ended up taking about 80 minutes in the oven.To get the bread made, first, cre

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