Christmas M&M Cookies are cookies that are loaded with red and green colored M&M’s to satisfy your sweet tooth and get you in the holiday spirit! Try my Old Fashioned Monster Cookies recipe for another cookie full of candy-covered chocolate.  Christmas M&M Cookies The holiday season is all about treats, especially cookies! When any recipe can be made with Christmas colored candies or sprinkles, it just puts me more in the holiday spirit.This cookie starts with the perfect dough and ends with plenty of red and green M&M’s.Christmas M&M Cookies Ingredients Room Temperature Ingredients: Using room temperature ingredients (especially butter and eggs) will help you get the best results when baking these cookies.

Butter is at room temperature at 65°F.Don’t put it in the microwave to soften it; simply cut it up into small pieces and let it sit out if you forgot to take it out of the refrigerator.Packed brown sugar: There is a reason to pack brown sugar.

Packing the sugar into the measuring cup gets rid of any air pockets.Accurate Measuring: Always use dry measuring cups for ingredients like flour and sugar.This allows you to level off the surface to get a more accurate amount.

If possible, dip the measuring cup into the ingredient and level it with a straight-edged object as opposed to filling up the cup with a spoon.  Adding M&M’s: When adding solid ingredients (like these candy-coated chocolates), I prefer to stir them in by ha

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