Eggnog Fudge is a no-fail fudge recipe that tastes just like an eggnog drink with added white chocolate for a creamy and dreamy treat! It’s the perfect finger food to serve at your upcoming Christmas party! And, you can even use my homemade blender eggnog recipe or traditional eggnog recipe.Eggnog Fudge Once you see how easy this eggnog fudge recipe is, you will want to make other varieties! And, with eggnog as one of the main ingredients, it’s a must for your New Year’s Eve celebrations.In addition, with the popularity of Christmas dessert charcuterie boards, pieces of this fudge would be a perfect addition to the board! Ingredients & Substitutions Eggnog: You could use homemade eggnog (my preference) or store-bought.

In both cases, it is up to you if you add alcohol to the eggnog or not.Rum Extract: If you don’t have any rum extract on hand or are making this fudge completely alcohol-free, you could substitute vanilla extract.Or, just omit it from the recipe altogether.

Nutmeg: Nutmeg is a popular spice when it comes to holiday desserts.Add some to the fudge, as well as sprinkle a little on top of the fudge when ready to serve.White Chocolate Chips: Look for high-quality white chocolate chips for best results.

You could also use a bar of white chocolate, broken up into pieces.Marshmallow Fluff: Marshmallow fluff, or marshmallow creme, helps make this fudge easy and a no-fail recipe.In fact, a recipe for fantasy fudge was original

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