The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Easy homemade Blueberry Muffins that are light, tender, packed with juicy blueberries and finished with a sweet streusel topping.This is the BEST Blueberry Muffin Recipe! Blueberry muffins have always been my favorite.

When I was little, I used to bake muffins from a box and thought they were amazing, even though the blueberries came out of a little can.I promise, my taste buds and kitchen skills have evolved after years of practice, and I can say with confidence that I now make the BEST Blueberry Muffins.I have made a lot of recipes over the years, from boxes and from scratch, and these are hands down the best! My muffins are fluffy, tender, buttery, full of juicy blueberries, and have a sweet streusel topping that seals the deal! They will remind you of a bakery muffins, but BETTER! And bonus, they are SO easy to make at home! Can You Use Frozen Blueberries to Make Blueberry Muffins? First of all, let’s talk about the star of the muffins, the blueberries! I love using fresh blueberries when they are in season and affordable.

When it isn’t blueberry season, I opt for frozen blueberries because they are cheaper and you can always count on the quality because the blueberries are frozen when they are ripe and in season.So both fresh and frozen blueberries can be used, which means you can make these muffins all year long! No excuses! You don’t need to thaw fr

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