Home » Side Dish » Creamy Vegan Mashed Potatoes Creamy Vegan Mashed Potatoes This post may contain affiliate links.Please read my disclosure policy.Looking for a classic mashed potato recipe that’s creamy and delicious while also being FULLY Vegan!? THIS is the recipe that you’ve been looking for.

Seriously obsessed with these potatoes and they’re made with just a few simple ingredients! I’ve been making a version of these Vegan Mashed Potatoes for YEARS and can’t believe that I am only just now posting the recipe.Over the years, I’ve tried various dairy-free mashed potato recipes and they were ALL disappointing to me.I always ended up making large tweaks to those recipe to get them creamy and tasty.

So, I figured that it was time for me to perfect my version of the recipe and make it official on the blog :) I mean, look at this perfect creaminess: Growing up, I always watched my grandmother put mayo into her mashed potatoes.She said that it was her secret ingredient and I simply can’t make mashed potatoes without it.I’m serious! If you’re skeptical of mayo in your potatoes, just give it ONE TRY! I’m positive that you’ll LOVE IT! HOWEVER, you you really want to leave it out, you can swap the mayo for a little bit of extra butter.

How to make Vegan Mashed Potatoes: Homemade mashed potatoes are super simple to make.Once the potatoes are peeled and chopped, the only thing left to really do is cook the potatoes.I do this by c

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