Chocolate Cherry Cookies
This post may contain affiliate links.Please read our disclosure policy.If the holidays mean cherry cordial candies for you (me too!), then these are the Christmas cookie to bake this year! These Chocolate Cherry Cookies are studded with chopped cherries and a maraschino glaze that balances perfectly with the chocolate flavors.
Shriley Temple lovers, this one is for you! If you’re the type that steals maraschino cherries out of the jar, and wishes every drink came with 10 of them, this is your Christmas cookie! If you’re also the type that would rather have a box of cherry cordials than expensive chocolates, you’re just like me and we both love these cookies! These chocolate cookies are soft and chewy (with crisp edges, of course!), but they’re also packed with chocolate chips and cherries! The maraschino cherry juice glaze on top makes them the most cherry-flavored chocolate cherry cookies ever! It’s a fine balance to not let the flavor of chocolate overtake the cherry flavor here, but we did it! Ingredients Butter.We need slightly less than an entire stick of butter for these chocolate cherry cookies–7 tablespoons, or 98 grams.Sugar.
One-half cup of granulated sugar.Egg Yolk.One large egg yolk; reserve the egg white for another recipe.
Vanilla Extract.Even though this is a chocolate cherry cookie, we use one teaspoon of vanilla extract to enhance the flavor of the chocolate.Almond Extract.
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Publisher: Dessert for Two