Greek Turkey Burgers (Juicy & Healthy) - Two Peas & Their Pod
Greek Turkey BurgersBy Maria LichtyPublished on July 23, 2025Jump to RecipePin Recipe0This post may contain affiliate links.Read my disclosure policy.Quick Summary These Greek Turkey Burgers are juicy, flavorful, and loaded with Mediterranean-inspired ingredients like feta, spinach, and herbs.
Perfect for grilling or pan-searing, they’re a fresh twist on a classic burger—served with tzatziki, tomato, lettuce, onion, and your favorite sides for an easy, flavorful meal! Pin this now to find it laterPin It A Fresh Twist on Turkey Burgers Our classic turkey burgers are a staple at our house; we make them all the time.But recently, I decided to mix things up with a Mediterranean-inspired version, and let me tell you…these Greek Turkey Burgers are equally delicious! They’re made with fresh herbs, tangy feta, and a hint of lemon, and they stay incredibly juicy thanks to a few simple mix-ins like spinach and zucchini.You can serve the burgers on toasted buns with all the classic Greek toppings: tzatziki sauce, lettuce, tomato, and red onion.
They are super versatile and perfect for quick weeknight dinners, summer BBQs, and casual entertaining.Everyone always loves these protein-packed burgers! Pair them with my lemon parmesan roasted potatoes, sweet potato fries or sweet potato wedges, or a bright Greek chickpea salad or refreshing watermelon feta salad for a complete meal.Ingredients (with Helpful Notes) Ground turkey: For juicy, flavorf
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Publisher: Two Peas & Their Pod