Jump to RecipeEmail Me This RecipeAs an Amazon Associate I earn from qualifying purchases.3-ingredient homemade vegan peanut butter cups are easy, fun to make, and every bit as creamy and indulgent as the original candy – perfect for a sweet tooth! Table of ContentsWhy You’ll Love This RecipeThe IngredientsRecipe VariationsHow to Make Vegan Peanut Butter CupsFAQsPro Recipe TipsStorage InstructionsOther Peanut Butter Recipes to ConsiderVegan Peanut Butter Cups RecipeWant to save this recipe?Enter your email & get this sent to your inbox! Plus you’ll get great new recipes from us every week!Name *Email *Save Recipe Why You’ll Love This Recipe Forget store-bought versions that can be hard to find, overpriced, and contain questionable ingredients.This 3-ingredient vegan peanut butter cups recipe is pantry-friendly and super easy to whip up to satisfy sweet cravings, just like this peanut butter and chocolate bark recipe.

Plus, they’re endlessly versatile.Try different nut/seed butter, vegan chocolates, and other flavorful add-ins.No matter the changes, these DIY peanut butter cups are a great meal-prep treat (as are these chocolate covered trail mix peanut butter balls), perfect as a child-friendly freezer snack, for Valentine’s, Halloween, and more.

You might also enjoy 3-ingredient chocolate coconut balls, chocolate peanut butter protein popsicles, or edible peanut butter cookie dough.The Ingredients You’ll also need silicone or

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