Home » Desserts » Chocolate Earthquake Cake Jump to Recipe Jump to Recipe This Chocolate Earthquake Cake is a rich, tasty cake that is supposed to sink in the middle! Topped with ganache, whipped cream, and berries, it’s picture-perfect! This One-Layer Chocolate Soufflé Cake is ideal for those times you don’t want a huge dessert.It’s wonderful for small gatherings.Table of Contents hide 1 Why You Must Make 2 Tips for Making 3 How to Make a Soufflé Cake 4 Culinary Term: 5 Frequently Asked Questions 6 You May Also Like: 7 Chocolate Earthquake Cake Why You Must Make It’s chocolate on chocolate!! Jazzed up with a cloud of sweet whipped cream and beautiful red raspberries, it’s a showstopper.

With just one layer, this soufflé cake is great when you don’t want a full-sized layer cake.The cake part of this recipe comes from Ina Garten! Tips for Making PRO-Tip: Use a springform pan for easy release of the cake

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