2691 shares This post may contain affiliate links.Read my disclosure policy.In the summer, there’s nothing better than homemade, fresh garden tomato sauce – perfect for your favorite pasta dish! Garden Tomato Sauce I have a backyard garden, and every summer I end up with more tomatoes than I know what to do with.

There’s nothing like a pot of fresh tomato sauce simmering on the stove—especially when it’s made with ripe, garden-picked tomatoes.My version uses sweet plum tomatoes, fresh herbs, and a touch of olive oil for a simple, vibrant sauce you can enjoy right away or freeze for later.Whether you grow your own or pick them up at the market, this garden tomato sauce is a summer staple you’ll make on repeat.

And if your garden is overflowing with grape or cherry tomatoes, try my grape tomato sauce.Why You’ll Love This Fresh Tomato SauceMade with ripe, seasonal tomatoes – Natural sweetness and garden-fresh flavor.Simple, wholesome ingredients – Just plum tomatoes, fresh herbs, olive oil, and a pinch of seasoning.

Versatile – Perfect for pasta, pizza, lasagna, or as a base for soups and stews.Freezer-friendly – Make a big batch now and enjoy summer flavor year-round.Customizable – Swap in grape, cherry, or heirloom tomatoes, or roast them like this roasted tomato sauce for deeper flavor.

Featured CommentI tried this recipe.Had no hope for it to be goo

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