Summery Strawberry Oatmeal Breakfast Bars! Made with a fresh, jammy, just sweet strawberry filling that’s layered between a tender crisp, buttery oat crumble.A delectable way to start the day.All There is to Love About Strawberry Oatmeal Bars These breakfast bars are a little indulgent yet also include nutritious ingredients including whole wheat flour or oat flour, whole oats, and fresh berries making them more fitting for a fun weekend breakfast.

Especially when served with options like a side of greek yogurt and veggie dotted egg muffins.They also make for a welcoming a holiday brunch, or even a decadent dessert when topped with a fair scoop of vanilla bean ice cream! We love these both ways, using either whole wheat pastry flour or finely ground oat flour.And we also enjoy them as blueberry oatmeal crumb bars too, by simplying replace the strawberries with equal parts fresh blueberries.

If you are lucky enough to have a few extra left, you may even find you like them cold right from the fridge the next day for a refreshing chilled breakfast.Treat yourself to these delightful breakfast treats soon.It’s a delicious way to celebrate in the summer season! Strawberry Oatmeal Bars Recipe Ingredients Rolled oats: Use “old fashioned rolled oats” not steel cut or quick oats.

Whole grain flour: This recipe works well with whole wheat pastry flour or oat flour.Brown sugar: Coconut sugar could be used in place of brown sugar.Bak

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