These easy Apple Fritter Bombs are made with biscuit dough, apple pie filling, and a sweet glaze, just like a mini apple fritter! Warm cinnamon apples inside, a soft doughy outside, and an amazing glaze make them the perfect quick dessert or anytime sweet snack.They’re ready in under 30 minutes and made with just a few simple ingredients! You’ve got to try my Air Fryer Apple Pie Bombs next! They’re coated in a buttery cinnamon sugar mixture instead of glaze, giving them that classic fair-food vibe with every bite.Want to save this recipe?Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!Email *Save Recipe Ingredients & Substitutions Apple Pie Filling: I use apple pie filling for quick and easy apple flavor.

Chop the apples into smaller pieces so they fit better inside the dough and cook evenly.You can use store-bought or try my homemade apple pie filling for even more flavor! Mix the pie filling with ground cinnamon.Biscuits: I use Pillsbury Grands biscuits because they’re soft, fluffy, and easy to fill.

Make sure to grab the regular kind, not the flaky layers.The flaky ones pull apart too easily and don’t hold the filling as well.Glaze: The sweet glaze is made with just confectioners’ sugar (also called powdered sugar) and milk, so simple but so good.

It adds that classic apple fritter flavor and makes each bite extra delicious.Can I Make Apple Fritter Bombs Ahead Of Time? Yes, you

Read More