Jump to Recipe This Peanut Miso Ramen is super easy to make and comes together in just about 20 minutes! It’s a delicious vegan ramen that even the meat eaters will love.It’s packed with SO MUCH flavor and makes for a great weeknight meal.If you’re looking for more simple ramen recipes, I suggest giving my Vegan Ramen a try! This Ramen Stir Fry is also delicious + this Zucchini Noodle Ramen recipe!Save This Recipe FormΔ Get This Recipe In Your Inbox Share your email, and we'll send it straight to your inbox.

Plus, enjoy weekly doses of recipe inspiration as a bonus!Send It! this recipe Peanut Butter Miso Ramen This Peanut Miso Ramen comes together in just 20 minutes and is so filling and DELICIOUS! No ratings yet Print Pin Rate Course: dinnerCuisine: AmericanKeyword: miso ramen,, peanut butter ramen, peanut ramen Prep Time: 5 minutes minutesCook Time: 15 minutes minutes Servings: 2 Calories: 389kcal Author: Brita Britnell Cook ModePrevent your screen from going dark Ingredients4-6 oz of uncooked ramen noodlesOptional baby bok choy sliced in half lengthways1 teaspoon toasted sesame oil1 teaspoon grated ginger1 teaspoon grated garlic1 heaping tablespoon peanut butter1 tablespoon miso paste2 cups + 2 Tablespoons veggie broth divided1 cup lite coconut milk1-2 tablespoons soy sauceOptional for Garnish: chili oil corn, sesame

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