The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Chia Pudding- you only need 4 ingredients to make this healthy and satisfying chia pudding recipe! Customize with your favorite toppings and enjoy for breakfast, a simple snack, or even dessert.Mornings are usually super busy, so I love having a healthy breakfast ready to go.

Overnight oats, baked oatmeal, and breakfast casseroles are a few of my favorites.I also LOVE Chia Pudding.If you haven’t tried chia pudding before, you are in for a real treat.

It’s super easy to make, can be made in advance, and is easy to customize.Plus, it’s DELICIOUS! Chia seeds are a great source of omega 3 fatty acids, protein, antioxidants and fiber.When you mix them with milk (any variety) they plump up and gel up, creating a soft, creamy pudding.

You do have to stir the mixture and let the pudding chill in the fridge for at least 2 hours (I recommend overnight) so the pudding can thicken up.Top the pudding with fresh fruit, nut butter, granola, nuts, coconut, etc.Use your favorite toppings to customize your pudding.

Enjoy for breakfast, a satisfying snack, or even dessert.For dessert, I highly recommend a drizzle of peanut butter and chocolate chips.YUM! Table of ContentsIngredientsHow to Make Chia PuddingToppingsMeal Prep How to StoreMore Healthy Breakfast RecipesChia Pudding Recipe Ingredients Chia seeds– make sure your chia seeds are fresh! I like to store mine in the

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