Pumpkin Spice Snack Cake is a dense and moist snack cake that is easy to make and full of everybody’s favorite fall pumpkin spice flavor! Try my Pumpkin Earthquake Cake for another dessert bursting with pumpkin taste.Pumpkin Spice Snack Cake This snack cake is an easy dessert to whip up anytime you are craving that pumpkin spice flavor.With pumpkin puree and pumpkin pie spice, you are sure to get a pumpkin taste in every bite.

And, the added white chocolate chips make this one-layer cake just a bit more special.  Snack Cake Recipe This pumpkin spice snack cake can be made in under an hour and is as easy to make as it is delicious.Ingredients (full recipe below) Unsalted butter Light brown sugar Canned pumpkin puree Eggs Vanilla extract All-purpose flour Cornstarch Baking powder Pumpkin pie spice–Make your own homemade pumpkin pie spice for this recipe! Salt White chocolate chips How to Make Pumpkin Spice Snack Cake A snack cake is an easy to make, one layer cake generally baked in a round or square pan.I prefer a 9×9-inch baking dish for this snack cake recipe.

Plus you can bake it as instructed for a more cake-like dessert.Or, if you lessen the baking time by a few minutes, you will have a flatter, more ooey-gooey dessert.To make the snack cake, line the baking dish with parchment paper and preheat the oven to 350°F.

Next, in a large bowl, combine the melted butter, brown sugar, and pumpkin puree.Then, add the eggs, one at a time, until fully incorpo

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