Jump to Recipe This post may contain affiliate links.See my disclosure policy.Looking for the ultimate carne asada seasoning recipe that will give your food a mega flavor boost? This homemade blend is quick and easy to make and can be used as a dry rub or incorporated into a marinade for your meats, poultry, fish and seafood, vegetables and more! Growing up in Arizona, my husband Todd loves his Mexican food and carne asada is probably his favorite, especially the massive carne asada burritos that weighed like 3 pounds each.

Every time we go back to Arizona getting one of those burritos is at the top of his list.And I agree, when they’re done right they’re good.Well I’ve since gone to work developing the ultimate carne asada seasoning blend that will work MAGIC on your beef, chicken, vegetables and beyond.

Whether you’re making carne asada, pollo asada, or are simply looking for a great all-purpose seasoning blend, this is for you! Homemade Carne Asada Spice Blend With its combination of savory, earthy, zesty, spicy, herbaceous, sweet, woodsy, tangy, salty and smoky, this DIY seasoning blend packs some serious flavor.Here are a few reasons I love this carne asada spice and I think you will too: Making it yourself gives you full control over what goes in it – and what stays out.No junk ingredients and fully customizable to your taste.

It can be used either as a dry rub or combined with wet ingredients (e.g., oil, lime juice, cilantro, et

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