Jump to RecipeThis site uses affiliate links and I may earn a commission at no extra cost to you.These easy 30-minute pumpkin snickerdoodle cookies are soft, chewy, and crinkly.A perfectly cozy cookie you’ll want to bake every fall! Want to save this recipe?Enter your email & get this sent to your inbox! Plus you’ll get great new recipes from us every week! Table of ContentsWhy you’ll love this family favorite recipe!Ingredient NotesRecipe VariationsHow to Make Pumpkin SnickerdoodlesFAQsPro Recipe TipsStorage InstructionsMore Vegan Pumpkin Dessert RecipesPumpkin Snickerdoodles Recipe Why you’ll love this family favorite recipe! In this recipe, traditional vegan snickerdoodles undergo a cozy pumpkin pie twist (try out this vegan pumpkin pie).

Made with just enough pumpkin puree to add moisture and subtle flavor, these pumpkin snickerdoodles are soft, chewy and taste like fall.Perfect for sharing at potlucks and festive gatherings! Plus, they’re so easy to make with just a couple of bowls, simple pantry ingredients, no chill time, and very little effort.Love these? Transform any leftover pumpkin puree into pumpkin chocolate chip cookies, chewy pumpkin oatmeal cookies, or soft pumpkin molasses cookies.

Ingredient Notes Please refer to the recipe card for the full list of ingredients and substitutes.Cream of tartar: F

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