Iced Oatmeal Cookies – Warmly spiced, chewy, oaty cookies covered with a sweet icing to finish.They’re an absolute treat and these nostalgic cookies will likely remind you of the old fashioned cookies from childhood.Tempting Oatmeal Cookies Cookies with Icing These are a cookie people won’t forget! Like Mother’s Iced Oatmeal Cookies but a far better homemade version.

They have a deliciously oaty flavor, a tempting texture, a fair amount of those inviting warm spices, and the crisp icing that finish over the top that makes a crowning highlight.The soft and chewy texture of these frosted oatmeal cookies comes from brown sugar and partially ground oats, it’s key to these delectable, homestyle cookies.These iced oatmeal cookies can be baked up more chewy or more crisp, whichever you prefer.

If you’d like them to be more soft and chewy, then bake them near the lesser amount of time, and for a crispier cookie bake them for the greater amount of time.Iced Oatmeal Cookies Recipe Ingredients These old fashioned oatmeal cookies use staple ingredients.Here’s what you need for this easy oatmeal cookie recipe: Old-fashioned oats: These add texture and build up the structure of the cookie.

All-purpose flour: The base of the cookie.Baking powder and baking soda: Leaveners add lift to the cookie.Salt: Balances flavor.

Ground cinnamon and ground nutmeg: Spices that add sweet holiday flavor.Butter: Plenty of fat is critical to the cookie to keep it moist and

Read More