Let's Eat Cookies, my cookie cookbook is HERE! ORDER NOW!Jalapeño RanchBy Maria LichtyPublished on June 18, 2024View RecipePin Recipe0This post may contain affiliate links.Read my disclosure policy.Quick Summary This homemade Jalapeño Ranch only takes 10 minutes to make.

It’s made with plain Greek yogurt (or sour cream), jalapeño, cilantro, garlic, onion powder, dill, and fresh lime juice.Use as a dressing, sauce, or dip! Pin this now to find it laterPin It Salad dressings are easy to make at home and so much better than store bought.A few of my favorites include creamy cilantro lime dressing, Caesar dressing, and basil vinaigrette.

I also love this Jalapeño Ranch dressing.It only takes 10 minutes to make and the flavors are SO good.The dressing is creamy, tangy, and fresh.

It is flavored with garlic, lime, cilantro, dill, and of course jalapeño.The dressing isn’t spicy, but has a little kick! If you are nervous about the dressing being too spicy, you can always use less jalapeño…and if you want it spicy, add more! I love this jalapeño ranch because it is very versatile.It’s creamy, but not super thick, so you can drizzle it over salads, tacos, enchiladas, nachos, roasted vegetables.

It is also a great for sweet potato fries, taquitos, quesadillas and more.The options are endless! This Jalapeño Ranch will make anything taste better, I promise.It is a staple at our house.

Table of ContentsIngredientsHow to Make Jalap

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