8014 shares This post may contain affiliate links.Read my disclosure policy.This Instant Pot Pozole Rojo recipe is made with pork, hominy, and spices.

It’s a comforting dinner on a cold night and leftovers taste even better the next day, so they’re perfect to pack for lunch! The Best Instant Pot Pozole Rojo Pozole is a popular Mexican stew made with hominy and protein.This Instant Pot Pozole Rojo recipe is ever so slightly adapted from Martha Stewart’s new cookbook, One Pot. When I say ever so slightly, all I did was reduce the amount of oil used.We all loved how it turned out; like Chickpea Sweet Potato Stew and Unstuffed Cabbage Bowls it’s an excellent Instant Pot recipe for a chilly night since it’s hearty and comforting without being heavy.

I like to serve it with lime juice and avocado for a pop of color! Why You’ll Love This Instant Pot PozolePozole rojo in the Instant Pot is perfect cold weather food.The pressure cooker makes this cook so much quicker, making it a great weeknight meal.Only a handful of ingredients: Though this recipe is absolutely packed with flavor, it actually requires just a few ingredients to make.

Bursting with flavor: Between the chili powder in the broth, the hominy, and the toppings, this pozole rojo recipe is absolutely bursting with flavor.Tastes even better the next day: This recipe makes the absolute best leftovers and is pe

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