8475 shares This post may contain affiliate links.Read my disclosure policy.This blueberry banana bread is super moist and naturally sweet thanks to ripe bananas and juicy blueberries.

Made with white whole wheat flour and lightened up with applesauce and egg whites, it’s a healthier take the classic! Healthy Blueberry Banana Bread Recipe Adding blueberries to banana bread takes it to another level.They add juicy bursts of sweetness and make the bread extra moist too.This version is a little lighter than traditional recipes, but you’d never know it.

It’s perfect for breakfast, a snack, or even dessert.It can also be made as muffins if you prefer! Why This Blueberry Banana Bread Is a Family FavoriteWe love banana bread in my house! Madison especially loves when I make it so she can have it for breakfast or school snack.I don’t know why it took me so long to add blueberries to my banana bread, though.

It’s such a delicious combination, and I love how the berries make the bread so tender and moist.Naturally sweet: Ripe bananas do most of the work, so you don’t need a lot of added sugar.Moist texture: Applesauce, berries, and bananas keep it tender without extra fat.

Lighter ingredients: Made with egg whites and less butter than traditional recipes.Freezer-fr

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