Jump to Recipe Add as a Google Trusted Source As an Amazon Associate I earn from qualifying purchases.This quick and easy 7-ingredient vegan peanut butter cake is fluffy, moist, loaded with flavor, & topped with creamy peanut butter frosting! Want to save this recipe?Enter your email & get this sent to your inbox! Plus you’ll get great new recipes from us every week! Table of ContentsWhy You’ll Love This RecipeIngredient NotesRecipe VariationsHow to Make Vegan Peanut Butter CakeFAQsPro Recipe TipsOther Fillings and ToppingsStorage InstructionsMore Vegan Cake RecipesVegan Peanut Butter Cake Recipe Why You’ll Love This Recipe In true ‘snacking cake’ style, this make-ahead-friendly, single-tier cake is perfect for busy, beginner bakers looking to satisfy a cake craving quickly and easily.There’s no leveling, layering, or complicated decorating methods required, and without sacrificing flavor.

It’s also 100% dairy-free and egg-free.You can pull together this easy peanut butter snack cake in 45 minutes with only 7 simple pantry-friendly ingredients.It’s soft, moist, slightly dense, and packed with peanut butter flavor.

It’s also customizable (with size/shape, toppings, and mix-ins) and make-ahead friendly.Add the (optional) creamy, fluffy vegan peanut butter frosting for a peanut butter dream — ideal for coffee, afternoon tea, birthdays, an after-

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