Apple Cream Cheese Bars are dessert bars full of sweetened apples and a cream cheese layer, topped and baked with oatmeal crumble.Try my Apple Crisp Cheesecake for another apple dessert favorite! Apple Cream Cheese Bars These Apple Cream Cheese Bars are delicious with or without the caramel drizzle.If you want more of the caramel apple pie flavor, add some caramel to the top.

Or, just enjoy them as-is for a sweet apple dessert or treat.Either way, it’s a cross between a cheesecake and apple crisp that will sure to be a crowd favorite.Apple Cream Cheese Bars Recipe It’s all about the oatmeal crust, cream cheese mixture, and the sweetened apples in this recipe.

Crust Ingredients (full recipe below) Quick-cooking oats–If you only have old fashioned rolled oats, pulse them in a food processor a few times.  All-purpose flour Brown sugar Baking powder Baking soda Cinnamon Butter Cream Cheese Mixture Cream cheese Granulated sugar Vanilla extract Eggs Apple Mixture Granny Smith apples All-purpose flour Brown sugar Cinnamon Topping Caramel sauce Making the Crust The first thing you will want to do is get the crust made; you will be baking that for about 20 minutes before adding the apples and cream cheese layer.To make the crust, combine the oats, flour, brown sugar, baking powder, baking soda, and cinnamon.  Pour the melted butter over the mixture and mix together until crumbly.Measure out 2 cups of the crust to be used for the topping and set that aside.

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