Jump to Recipe SaveSaved! Pin Recipe Learn how to make delicious and easy Garlic and Rosemary Lamb Porterhouse!!! These lamb chops make an easy and different dinner idea.The flavor of lamb is fantastic- rich, deep, and savory; plus, you can get lamb chops at your grocery store!!! Lamb porterhouse, also called lamb loin chops are, like a mini T-bone steak.And when cooked correctly are so tender.

If you are new to cooking lamb, don't worry; you will have a tender and flavorful lamb porterhouse every time with this recipe.Serve them up for the family like you would your favorite steak dinner.We love them with garlic potatoes and salad!  Jump Menu What is a Lamb Porterhouse?Are lamb chops easy to cook?What does Lamb Porterhouse taste like?Can you buy lamb at the grocery store?How to cook lamb porterhouse on the stove.What to serve with Lamb PorterhouseWhat wine to serve with Lamb PorterhouseEasy Lamb Porterhouse (Lamb Loin Chops) Recipe What is a Lamb Porterhouse? Lamb Porterhouse is the name for a cut of lamb; it is generally only used in America.

The lamb porterhouse is also sometimes referred to as lamb loin chops.It is made from a cut of meat from the leg and loin.It is an excellent cut of lamb because it has plenty of marbling, so it will be tender and flavorful when cooked.

Lamb porterhouse looks like a mini T-bone steak.This is because they have both the loin and fillet part of the meat as part of the chop.  The ones you see that look like a single cut

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