This post may contain affiliate links.Read my disclosure policy.These grilled boneless chicken thighs are served with a smoky charred scallion sauce that comes together with grilled scallions, soy sauce, rice vinegar, and ginger.

It’s simple, fresh, and packed with flavor.Grilled Boneless Chicken Thighs One of my favorite ways to enjoy summer scallions is to throw them right on the grill.As they char, they become sweet, smoky, and much milder, creating a perfect base for a simple sauce.

Blended with sesame oil, rice vinegar, soy sauce, and ginger, they transform into a vibrant, flavor-packed sauce that takes these juicy grilled boneless chicken thighs to the next level.Serve it with rice and steamed veggies or a simple green salad for an easy summer dinner.For another scallion sauce recipe, try my Ginger Scallion Fish recipe.

Why This Easy Grilled Chicken Thigh Recipe WorksI love cooking with boneless, skinless chicken thighs.The chicken thighs stay juicy on the grill, while the charred scallion sauce adds smoky, savory flavor with just a handful of simple ingredients.Juicy: Boneless chicken thighs stay juicy and flavorful on the grill, even over high heat.

The scallions and chicken cook on the grill together, making the most of the grill without extra pans.Great for meal

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