The Corn Dip That Disappears Before the Chips Do
This post may contain affiliate links.Please read our disclosure policy.This Corn Dip with Cream Cheese recipe is the kind of party dip that disappears far before the chips do! It’s so creamy, and cheesy, and just loaded with sweet corn, jalapeno, and line for a dip that’s ready in just 15 minutes! Love a delicious dip recipe? You need to try our Vegetarian Buffalo Bean Dip as well as my Cream Cheese Taco Dip and my Whipped Ricotta Cheese Dip! Why you’ll love this simple party dip! You absolutely need this dip at your next party! it’s so simple to make and something that’s a little different than the usual party dips.
Personally I prefer this dip hot and bubbly but it’s also great cold which makes it great as a make ahead recipe! Ready in just 15 minutes – the cold version requires NO cooking and is ready so fast.That being said, I really love the baked version which requires the same amount of prep time! Can be served cold OR hot – same mix and prep time either way so it works for a summer cookout OR a colder weather game day.Budget-friendly – you can use frozen or canned corn for an easy year round dip.
The rest of the ingredients are fridge + panty staples.Hearty and so satisfying – the cream cheese and cheddar cheese base make this more filling than a typical chip dip! Ingredients needed The ingredients for this recipe are listed fully down in the recipe card but let’s briefly go over the pantry stapl
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Publisher: Food with Feeling