Every time I visit the South, I am reminded anew of how special and comforting Southern cuisine is. This Shrimp and Grits Recipe is one of the best ways to enjoy it, no matter where you live.Creamy cheesy grits are the perfect pairing with boldly-spiced baked shrimp! Why You’ll Love This Southern Shrimp and Grits Recipe Southern Food Is the Best Food.Am I betraying my Midwestern roots by admitting this? The abundance of high-quality fried chicken (try this Air Fryer Fried Chicken Breast for similar vibes), cheese straws, and Sweet Potato Pie make Southern cuisine inviting and delictable.

This cajun shrimp and grits recipe lightens up a classic Southern dish.A Study in Contrasts.The succulent shrimp with creamy grits! The cheesy, buttery grits livened up by the Cajun spices in the shrimp! When you bring it all together, you have a perfectly balanced dish.

It’s the same principle as this creamy Cajun Shrimp Pasta.Lightning Fast.Shrimp, as we know from Garlic Butter Shrimp and Honey Walnut Shrimp, cooks quickly, and so do grits.

You’ll only need 5 minutes of prep time and 15 minutes of cooking and dinner is done.Hello, Lean Protein! Shrimp is a fantastic—and often over-looked—source of protein.This easy shrimp and grits recipe packs in 32 grams of protein per serving.

(Want more protein-packed shrimp recipes? Try my Kung Pao Shrimp, Garlic Shrimp Pasta, or Bang Bang Shrimp Tacos.) 5 Star Review“This recipe was absolutely perfect.This was

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