Air Fryer Pumpkin Bagel Bites10< 10 IngredientsvVegetarianBy Emily RichterPublished 10/2/2024Jump to RecipeEmail RecipeThis post may contain affiliate links.Please read our disclosure policy.All you need is Skyr-style yogurt, self rising flour and an air fryer to make these high-protein, chewy pumpkin bagel bites.

You’re seriously going to love how yummy and easy this recipe is — make ’em for a snack or top ’em with our pumpkin glaze for a sweet treat.email me this recipePlus, enjoy weekly doses of recipe inspiration as a bonus!Please enable JavaScript in your browser to complete this form.Email *Send Recipe It’s truly wild that all you really need to make higher protein bagels is flour and yogurt.We started with our air fryer protein bagel recipe (omg they’re SO, SO good with everything bagel seasoning), and couldn’t stop there — so we’re back with these oh so yummy pumpkin bagel bites.

Similar ingredients and rolled into balls for the perfect bite-sized treat.Plus, it’s officially fall in Minneapolis, so cue all the pumpkin flavors What You Need for Pumpkin Bagel Bites Self-rising flour: we chose a self-rising flour because then you don’t to add a leavener.Plain Skyr yogurt or Greek yogurt: we tested this with both Skyr yogurt and Greek yougrt and they both work great.

Skyr is higher in protein and our favorite brand is Painterland Sisters.Pumpkin puree: these are pumpkin bagel bites after all! You’ll add this right in

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