Asparagus with Soy-Sesame Glaze Jump to RecipeI love this Asparagus with Soy Sauce and Sesame Oil that’s roasted to perfection on a sheet pan and sprinkled with sesame seeds.This amazing asparagus recipe is a side dish that everyone who enjoys soy-sesame flavors is going to love! This Asparagus with Soy-Sesame Glaze is perfect for spring when asparagus is in season but it’s still cool enough to use the oven.And this is an asparagus side dish that I’ve made over and over! For this asparagus cooked on a sheet pan, I kept the asparagus spears whole and used a pastry brush to glaze them with the soy-sesame mixture for the last part of the cooking time.

Then sprinkle some toasted sesame seeds on, and you have the most amazing soy sauce and asparagus dish you could ever want! And this recipe is great for any type of diet, see more information about that below! I do hope you’ll try this asparagus with soy sauce and sesame oil if you’re a fan of that flavor combination! Email This Recipe To Me!Enter your email address and we'll send this recipe to your inbox.What ingredients do you need for this recipe? (This is only a list of ingredients; please scroll down for complete printable recipe.Or if you use the JUMP TO RECIPE link at the top of the page, it will take you directly to the complete recipe with ingredient amounts.) asparagus, thick spears preferred  Peanut Oil (affiliate link) soy sauce or Gluten-Free So

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