This post may contain affiliate links.Please read our disclosure policy.Happy Friday! I’m back (finally!) with another meal plan! Summer has been a little crazy but I’m finally back in the swing up posts new recipes and sending out meal plans :) If some of these recipes aren’t working for you, reminder that I have around 850+ Vegetarian recipes on my blog. You can check them all out HERE! And here is my list of easy 30 minutes dinners.

Happy cooking! Brita Here’s what we’ve got this week: Monday | Cilantro Lime Tofu + Mango Salsa​ Tuesday | Pasta Puttanesca Wednesday | Roasted Veggie Bowls Thursday | Pesto Gnocchi Friday | Corn Chowder BONUS |  BBQ Jackfruit  Get the printable shopping list here!  Meal Prep Tips: I like to do my grocery shopping on the same day that I meal prep or else some things will get lost in the abyss that is my fridge.Make it ahead = tips to cook/ meal prep the recipe ahead of time.Component prep = ideas for dicing veggies etc to make weeknight meals fast and easy! Cilantro Lime Tofu Make it ahead: Marinate the tofu up to 24 hours in advance — the flavor only gets better the longer it sits.

Component prep: Dice all the mango salsa ingredients (mango, bell pepper, onion, jalapeño) up to a day ahead and store separately; toss with lime juice and cilantro right before serving so it stays fresh, not watery.Pasta Puttanesca Make it ahead: The sau

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