Chicken Dumpling Soup
This Chicken Dumpling Soup is the meal you’ll crave when you’re under the weather; the recipe you’ll turn to when you’re snowed in and schlepping around the house in slippers and flannel pajamas.Cozy and comforting, creamy and hearty—but not weighed down with heavy cream or condensed soup.Why You’ll Love This Creamy Chicken Dumpling Soup Recipe The Quintessential Comfort Food Dinner.
You want cozy and comforting? It doesn’t get any better than chicken dumpling soup! (Or its close cousins, Crockpot Chicken and Dumplings, Instant Pot Chicken and Dumplings, and Chicken and Biscuits.) It’s like watching your favorite movie for the tenth time and putting on your coziest sweater on a chilly day. Made from Scratch.No canned soup or biscuit mix here, friends! While I’m certainly not opposed to shortcuts (like the storebought gnocchi in this Chicken and Gnocchi Soup), there’s something special about making soup from scratch (like Homemade Chicken Noodle Soup)—and it’s even more satisfying when you sit down to eat your first spoonful.Hearty and Filling.
This chicken dumpling soup is a meal in itself.Packed with chicken, vegetables, and dumplings, it’s a hearty dish that will leave you feeling full and satisfied. Tender Dumpling Topping.I adapted my recipe for Drop Biscuits as the topping for this chicken and dumpling soup.
While I certainly love these biscuits as-is, they’re especially magical cooked in a pot of chicken soup—the s
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Publisher: Well Plated by Erin