10819 shares Google Add Us as a Google Trusted SourceThis post may contain affiliate links.Read my disclosure policy.These zucchini fritters are a fabulous summer recipe, with salty feta and mint for some Mediterranean flair.

Serve them as a side dish, appetizer, or even a light dinner.Easy Zucchini Fritters Recipe If your garden is overflowing with zucchini, you probably have zucchini bread and zucchini boats on the menu a lot.But if you’re looking for something a little different (and especially if your garden is also overflowing with mint), these zucchini fritters are perfect.

They pair well with grilled foods and I always serve them with some homemade Tzatziki sauce for dipping.Unlike traditional zucchini fritters, this version is inspired by Greek flavors, with salty feta, fresh mint, and cumin.Why These Zucchini Fritters Are a FavoriteEvery summer, I find myself making these zucchini fritters on repeat.

The recipe is from Lisa Leake’s 100 Days of Real Food on a Budget.I love that the book is filled with simple tips and recipes to help cut out processed food without breaking the bank.These fritters, for example, cost about $1.66 per serving, and even less if you grow your own zucchini and mint! Perfect for zucchini season: This is the time of yea

Read More