Jump to RecipeThis post contains affiliate links.Please see our disclosure policy.Want to know the secret to perfectly cooked, fluffy, tender brown rice? Use the Instant Pot! Pressure cooking steams the rice evenly in a few simple steps—add the ingredients, set the timer, and let the appliance do all the hard work for you.

In this post, I’ll show you how to make brown rice in the Instant Pot, complete with step-by-step photos, pro tips, and serving suggestions.Let’s cook! Table of ContentsIngredientsHow to Cook Brown Rice in the Instant Pot Jenné’s Recipe TipsRecipe VariationsServing SuggestionsStorage DirectionsFrequently Asked QuestionsMore Cooking Basics RecipesInstant Pot Brown Rice Recipe If you’re a fan of Sweet Potato Soul (and I really hope you are!), you might have noticed by now that I’m quite the Instant Pot devotee.It’s one of my go-to appliances, whether making beans, pasta, curry, Mexican rice, or soup.

I love how it cooks evenly with minimal hands-on work or mess.It’s also a miracle worker for grains, cooking them to to tender-fluffy perfection every time.When it comes to brown rice, the Instant Pot is no different! In fact, it’s the only way I’ve made rice since I first got my Instant Pot in 2018.

Not only can I set it and forget it, but the rice is tender and fluffy every time—just as good, if not better than, a rice cooker! Ingredients You only need a handful of everyday ingredients to make brown rice in the

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