Avocado Lime Crema
Jump to Recipe This creamy avocado lime crema comes together in just 5 minutes with only 5 ingredients.Made with Greek yogurt, lime juice, and cilantro, it’s simple and yet packed with flavor.Perfect with tacos, fajitas, chicken, or fish! Why I’m here for this recipe! I’m a huge fan of cremas, sauces, and dressings that are quick and easy to whip up and completely elevate any dish.
This crema made with Greek yogurt requires just five simple ingredients and only takes five minutes to make, making it a breeze to prepare while delivering a burst of bright, fresh flavor to whatever dish its added to.Its vibrant flavor and smooth texture perfectly compliments Mexican cuisine like my blackened salmon tacos, grilled chicken, air fryer salmon, or nearly any fish recipe by adding a creamy, tangy twist.As a registered dietitian, I also love that this avocado crema also adds a boost to overall satiety and satisfaction thanks to the nourishing fat and protein it contains.
Ingredients You’ll Need Notes on Ingredients avocado: gives the crema a creamy consistency and adds some healthy fat lime: adds some acidity and tanginess.cilantro: provides a bright, pungent flavor.Greek yogurt: contributes to the creamy texture and adds a boost of protein.
salt: flavor enhancer.Nutrition Benefits of Avocado You might not be surprised to hear that as a registered dietitian, I love avocados.But hear me out.
Avocados are packed wit
Foody Chum
Publisher: Kara Lydon