Pumpkin Martini
Pull out your coziest cardigan and grab a cocktail shaker because you are about to treat yourself to a Pumpkin Martini! It’s creamy, sweetened with maple syrup, and full of warm fall spices and pure pumpkin. Email Me the Recipe! Enter your email below to save this recipe to your free Well Plated recipe box.Please enable JavaScript in your browser to complete this form.Email Address *OptionsEmail me the recipeSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you the best of Well Plated.We respect your privacy and you can opt out anytime.
Already registered? Log in here.Why You’ll Love This Pumpkin Spice Martini Recipe Pumpkin Martini: The New PSL.Yes, a bold statement! But I think it’s high time we made the pumpkin martini a thing.
(Not all of us can handle caffeine after 5pm, after all.) This fall-inspired martini has the cozy flavor you love in a pumpkin spice latte, sans the coffee—but with vodka. Perfect for a Party.If you’re planning any parties for this fall—or just planning ahead for Thanksgiving—this pumpkin martini recipe belongs on your menu.The color and flavor are serving up autumn in spades, and the crushed graham crackers or gingersnaps on the rim make it fun and whimsical.
Made With Real Pumpkin.Unlike so many of our favorite store-bought pumpkin-y treats, which are made with the spices and not the actual vegetable, this pumpkin martini is made with real, legit, honest
Foody Chum
Publisher: Well Plated by Erin