This Valentine’s Booty Dip is a creamy, no-bake dessert dip made with cream cheese, strawberry marshmallow fluff, whipped topping, and mini chocolate chips.It’s light, fluffy, and just sweet enough! Serve it with animal crackers, cookies, or fruit for an easy treat that comes together in minutes… no oven required.If you’ve tried my Booty Dip (and loved it!), this is simply the Valentine’s version.

Be sure to check out more of my 15 Minute Easy Desserts anyone can make, too! Want to save this recipe?Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!Email *Save Recipe Ingredients & Substitutions Cream Cheese: You’ll need 1 package (8 ounces) of cream cheese at room temperature.Softening it first makes mixing easier and keeps the dip smooth.I use regular cream cheese, but Neufchâtel or light cream cheese works, too; the dip will be just a little less rich.

How To Soften Cream Cheese Quickly Warm Water Method: Place the wrapped block of cream cheese in a bowl of warm water for about 10-15 minutes.Flip it over every few minutes or so.Microwave Method: Remove the cream cheese from its packaging and place it on a microwave-safe plate.

Microwave it on low power in 15-20-second intervals until it reaches the desired softness.Be careful not to overheat it, as cream cheese can quickly become too runny or even melt.Light Brown Sugar: Adds a touch of sweetness and balances the tan

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