Cottage Cheese Eggs
Scrambled eggs are a good source of protein, but Cottage Cheese Eggs are even better! This is THE recipe if you’re looking for an easy, high protein breakfast to power you through your morning.Email Me the Recipe! Enter your email below to save this recipe to your free Well Plated recipe box.Please enable JavaScript in your browser to complete this form.Email Address *OptionsEmail me the recipeSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you the best of Well Plated.
We respect your privacy and you can opt out anytime.Already registered? Log in here.Why You’ll Love Scrambled Eggs with Cottage Cheese A Cottage Cheese Recipe for Skeptics.
If all the cottage cheese recipes floating around the internet these days have you raising a very skeptical eyebrow, I get it.But cottage cheese eggs? They’re for everyone! Cottage cheese makes for a natural addition to scrambled eggs, yielding creamy, fluffy results without being too in-your-face with the cottage cheese factor.Protein Powered.
It’s not always easy to get the amount of protein you need each day, especially if you’re vegetarian, flexitarian, or working on building muscle.Cottage cheese scrambled eggs are an easy way to get some extra protein in your diet with 15 grams in a 160 calorie serving.Budget-Friendly.
Protein shakes and bars are expensive! I love using real food protein sources, and these cottage cheese eggs are excellent (egg-ce
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Publisher: Well Plated by Erin