2955 shares This post may contain affiliate links.Read my disclosure policy.Tons of flavor in this quick, garlic turmeric shrimp dish! The perfect balance of spicy, savory, sweet & sour – and ready in less than 30 minutes.

Turmeric-Garlic Shrimp A lot of you have been asking for anti-inflammatory recipes, and I have many on my site, I just have to go through them to label them so I thought I would start with this one.This healthy turmeric garlic shrimp is made with a colorful raw cabbage and mango salad and lime dressing.It’s colorful and vibrant, loaded with anti-inflammatory ingredients like olive oil, turmeric, mango and red cabbage.

Why This WorksAnti-Inflammatory: Making it an ideal choice for those looking to enjoy a delicious meal that also supports overall health and well-being.Delicious and Colorful: I always try to eat the rainbow when creating healthy dishes.Perfect for most diet restrictions: aside from being anti-inflammatory, it’s also gluten-free, low-carb, paleo, whole30 and of course weight watchers friendly! Anti-Inflammatory Ingredients: Many of the ingredients you listed have anti-inflammatory properties and offer various health benefits: Olive Oil: A staple in the Mediterranean diet, olive oil is rich in monounsaturated fats.

Limes: High in vitamin C and antioxidants Black Pepper: Contains piperine, which has been noted for its anti-inflammatory, antioxidant, and antibacterial effects.Red Cabbage: A

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