Grilled Vegetable Pasta Salad - Two Peas & Their Pod
Grilled Vegetable Pasta SaladBy Maria LichtyPublished on August 19, 2025Jump to RecipePin Recipe046This post may contain affiliate links.Read my disclosure policy.Quick Summary This Grilled Vegetable Pasta Salad is packed with smoky zucchini, sweet peppers, tender pasta, juicy tomatoes, artichoke hearts, and a vibrant basil vinaigrette.
It’s the ultimate summer side dish or light meal, perfect for BBQs, picnics, and easy entertaining! Pin this now to find it laterPin It Grilled Vegetable Pasta Salad: A Must-Make for Summertime When the grill is hot and the summer produce is at its peak, this Grilled Vegetable Pasta Salad is the first thing I want to make.It’s basically all my summer favorites in one bowl: smoky grilled veggies, tender pasta, and a bright basil vinaigrette.It’s simple, satisfying, and absolutely bursting with flavor.
I’ve brought this salad to backyard BBQs, made it ahead for busy weeknight dinners, and even packed it for an easy meal on the go.The grilled zucchini and peppers add that perfect charred sweetness, while the fresh arugula, juicy grape tomatoes, and briny artichokes keep things bright and balanced.And that basil vinaigrette? I could drink it with a straw.
This pasta salad is a standout side dish for summer BBQs, potlucks, and picnics, but it also holds its own as a light vegetarian main.If you want to add protein, throw in some white beans or chickpeas.You can also serve it with grilled chicken, pork tenderl
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Publisher: Two Peas & Their Pod