Fried Cauliflower with Bacon and Mushrooms Jump to RecipeFried Cauliflower with Bacon and Mushrooms cooks in minutes, and this is a seriously delicious low-carb stir-fry with fried cauliflower! And if you like cauliflower and you’ve never tried frying it before; I bet you’ll make this over and over.Fried Cauliflower with Bacon and Mushrooms cooks quickly on top of the stove, and this cauliflower side dish or main dish is loaded with amazing flavors.And maybe some people think of cauliflower as strictly a winter food, but it’s such a great low-carb ingredient that I love to use it all through the year! And this very tasty combination with cauliflower, bacon, and mushrooms is something I’d love for an easy dinner (with BACON) if you wanted to serve it as a main dish.

If you’ve never heard of frying cauliflower, I bet you’re going to love this recipe; I hope you try it! What ingredients do you need? (This is only a list of ingredients; please scroll down for complete printable recipe.Or if you use the JUMP TO RECIPE link at the top of the page, it will take you directly to the complete recipe with ingredient amounts.) bacon butter (or oil of your choice) cauliflower mushrooms  fresh parsley salt and pepper What kind of bacon did I use with the fried cauliflower? When I first made this recipe I used pre-cooked bacon.This time I started with raw bacon that I cut in strips to fry, and I used a little bit of the bacon fat with butter when I co

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