Cream Cheese Mushroom Dip (stovetop recipe, no baking!)
This cream cheese mushroom dip tastes just like stuffed mushrooms! It’s made on the stovetop in just 10 minutes, with no baking required! Serve with crackers and veggies for your new favorite appetizer or snack! Cream Cheese Mushroom Dip That Tastes Like Stuffed Mushrooms! Looking for a cream cheese dip that is both delicious and quick to make? Look no further – make this stuffed mushroom dip! This dip tastes just like stuffed mushrooms! It’s inspired by my cream cheese stuffed mushrooms and air fryer mushrooms recipes! We love these recipes so much so I thought, why not just eat it with a spoon and turn it into a dip! This mushroom dip is unique because other dips ask for you to bake it in the oven.Instead we’re sauteing the mushrooms on the stovetop, and then adding all the ingredients to mix into the pan.We’re saving so much time by not baking it! In just about 10 minutes you have a super creamy dip that is perfect to serve as a appetizer or snack! We love serving it with buttery crackers and our favorite veggies on the side! Mushroom Dip Ingredients Mushrooms – both button mushrooms and cremini mushrooms work because of their mild flavor.
Cream Cheese – make sure it’s softened so you can easily mix it.Parmesan Cheese – grated.You can grate your own or be like me and just buy the stuff already grated in the container.
Kitchen basics: olive oil, minced garlic, black pepper, onion powder and cayenne pepper.Can I make this in advance? Yes, you c
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Publisher: Brooklyn Farm Girl