These Chocolate Chip Toffee Fudge Bars are rich, gooey, and packed with flavor! Made from my popular Hot Fudge Chocolate Chip Cookie Bars, this version adds sweet and crunchy English toffee bits for even more texture and buttery flavor.It is the perfect dessert for chocolate and toffee lovers! Love the sweet crunch of toffee? Don’t miss my Butterscotch Toffee Cookies that are soft, chewy, and loaded with butterscotch chips and English toffee bits.Another easy treat for toffee lovers! Want to save this recipe?Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!Email *Save Recipe Ingredients & Substitutions Butter: Butter (I prefer unsalted) adds moisture, flavor, and richness to these bars.

Make sure it’s at room temperature so it blends smoothly with the other ingredients This helps create that soft, creamy cookie texture we love.Using salted butter? You can reduce or skip the added salt in the recipe to keep the balance just right.Brown Sugar: Light brown sugar is the secret to soft, chewy bars with deep, caramel-like flavor.

It adds extra moisture and richness that granulated sugar just can’t match, perfect for creating that gooey texture in these chocolate chip toffee fudge bars.Plus, it pairs beautifully with the hot fudge and toffee bits for an extra indulgent bite.Chocolate Chips: I used semi-sweet chocolate chips in these chocolate chip toffee fudge bars, but feel free to make them your

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