This post may contain affiliate links.For more information, please see our affiliate policy.Leave a ReviewJump to RecipeA vintage creation that deserves some fresh attention, this Ham Salad Recipe is a genius way to turn leftover ham into fabulous lunches, snacks, and picnic-ready eats.

It’s also one tasty party appetizer and makes a very good Ham Salad Sandwich.    Are you sitting on a pile of leftover ham from Easter, Thanksgiving, or Christmas? First things first: grab that ham bone and make Slow Cooker Ham and Bean Soup.Next order of business: Make this easy Ham Salad recipe.The best Ham Salad recipe goes way, way back, and has been made by the mom and grandmother in almost every family.

In the olden days, ham was run through a meat grinder with a handheld crank to get it soft and spreadable.Today, you can get the same results with a food processor.It’s spreadable, edible, and it’s the easiest thing in the world to make.

Fill a ramekin with homemade Ham Salad and scatter a few crackers on a plate at your next casual get-together.People will automatically know what to do and love you for it.Before you know it, everything will be gobbled up and you’ll be wishing you bought a larger baked ham, after all! Table of ContentsRecipe ingredientsIngredient notesStep-by-step instructionsRecipe tips and variationsFrequently Asked QuestionsHam Salad Recipe Recipe Recipe ingredients At a Glance: Here is a quick snapshot of what ingredients a

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