Breakfast Tacos
Jump to RecipeEmail Me This RecipeAs an Amazon Associate I earn from qualifying purchases.Make the ultimate vegan breakfast tacos with fluffy scrambled tofu ‘egg,’ black beans, fresh salsa, and all your favorite toppings! A quick & easy vegan breakfast loaded with flavor and nutrients! Table of contentsQuick, Delicious, and Customizable Vegan Breakfast TacosThe Ingredients and SubstitutionsThe Ground Tofu Taco FillingThe Tortillas and ToppingsWhat Could I Add To Vegan Mexican Breakfast Tacos?How to Make Vegan Breakfast TacosPro Recipe NotesFAQsStorage InstructionsMore Easy Savory Vegan Breakfast Recipes Want to save this recipe?Enter your email & get this sent to your inbox! Plus you’ll get great new recipes from us every week!Name *Email *Save Recipe Quick, Delicious, and Customizable Vegan Breakfast Tacos We love tacos and have found ways to enjoy them for every other meal, so why not breakfast, too? Traditionally, breakfast tacos are loaded with ingredients like scrambled egg, bacon, and cheese, but we’ve found simple (and inexpensive) ingredient swaps and changes to make them 100% vegan.These healthy breakfast tacos with tofu and black beans are quick and easy to throw together and easily customizable with your favorite toppings (great to feed a crowd!).
They’re also surprisingly healthy while also filling and satisfying, thanks to an abundance of plant-based protein and fiber.They’re meal prep-friendly, too! Enjoy them alone or as
Foody Chum
Publisher: Plant Based on a Budget