This Greek Yogurt Chicken Marinade yields chicken that’s tender, juicy, and packed with bright, herby flavor.All you need are simple ingredients like lemon, garlic, and pantry spices! Email Me the Recipe! Please enable JavaScript in your browser to complete this form.Email Address * Email only Recipe OptionsSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you Well Plated emails.You can unsubscribe anytime.

Have an account? Log In.Greek yogurt marinade is the remedy for dry chicken! Greek yogurt is one of my favorite ingredients for cooking.And now, it’s one of my favorite ingredients for a chicken marinade! This Greek yogurt chicken marinade tenderizes the chicken, locks in moisture to keep it juicy, and helps the seasonings soak in so every bite is full of flavor (not just the outside!).  Here’s what you get with this super simple marinade: Ultra Tender Chicken.

The acid in the yogurt naturally tenderizes any cut of chicken, making it perfectly juicy.Big Flavor from Simple Ingredients.Yogurt adds a nice tang, with garlic, lemon, herbs, and spices playing key supporting roles.

Think: ALL the Mediterranean vibes.(Psst—if Mediterranean food is your jam, try my Greek Chicken too.) Cook It Any Way You Like It.Once you’ve marinated your chicken, you can grill it, air fry it, or bake it.

I have instructions for each option in the recipe card below!

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