This post may contain affiliate links.Read my disclosure policy.Juicy chicken meatballs in a creamy coconut sauce with chunks of pineapple, ginger, lime, and cilantro.

It’s a sweet-savory, island-inspired dinner that’s perfect for a weeknight.Chicken Meatballs with Pineapple If you’re craving something sweet and savory for dinner, these easy Hawaiian Chicken Meatballs with Pineapple Coconut Sauce are a must-try.I make Asian chicken meatballs all the time, but this was my first time pairing them with a pineapple-coconut sauce, and Tommy gave it two thumbs up.

While not atraditional Hawaiian recipe, the mix of pineapple, soy sauce, and coconut milk gives that island-inspired flavor Americans often label as “Hawaiian,” making this a fun new spin on a family favorite.Why This WorksI like to switch up dinners and experiment with new flavors, and honestly, I didn’t expect Tommy to like this so much.I typically don’t gravitate toward sweet dishes, but he loves them, including this one.

Sweet and savory: Sweet pineapple, tangy lime, creamy coconut milk, and savory soy sauce create the perfect sweet-savory bite.Tender, juicy meatballs: Ground chicken stays moist thanks to scallions, garlic, and ginger worked into the mix.Husband-approved: A dish that satisfies both sweet and savory lovers.

Kid-friendly: Children often prefer sweeter flavors, so this dish is guaranteed to be a h

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