It’s time to switch up your rib game with this Beef Back Ribs recipe! Bake them in the oven, brush them with BBQ sauce, and enjoy juicy, fall-off-the-bone tender ribs for dinner.Bonus: I’ve got a crockpot option for you too! Email Me the Recipe! Enter your email below to save this recipe to your free Well Plated recipe box.Please enable JavaScript in your browser to complete this form.Email Address *OptionsEmail me the recipeSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you the best of Well Plated.

We respect your privacy and you can opt out anytime.Already registered? Log in here.Why You’ll Love This Beef Back Ribs in the Oven Recipe The Sleeper Hit You Weren’t Expecting.

Prime rib and short ribs get all the attention (ahem: Braised Beef Short Ribs), as do pork ribs (like Instant Pot Ribs), but beef back ribs are worth seeking out.Although there’s less meat on the bone, what’s there is fantastically marbled since these ribs are what’s left behind after making boneless prime rib and rib eye steaks.No Grill? No Problem.

While grilling is usually the go-to for BBQ beef back ribs, this recipe is cooked in the oven or slow cooker, which means you can enjoy it year-round.(In other words: bookmark this recipe for football season!) Minimal Hands-On Time.Don’t look at the total time and panic! You only need 15 minutes of prep time for this recipe.

The rest of the time is hands-off cookin

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