This post may contain affiliate links.Read my disclosure policy.This savory Pumpkin Lasagna Skillet is the ultimate cozy fall dinner.

Made in just one pan with pasta, pumpkin, cheese, and ground turkey, it’s high-protein, family-friendly, and weeknight-easy! Pumpkin Lasagna (One Skillet) If you’re craving comfort food this fall, you’ll love this simple Pumpkin Lasagna Skillet.It’s everything you love about traditional lasagna—cheesy layers, savory sauce, and pasta—made easier in just one skillet.The creamy pumpkin adds a seasonal twist, while lean ground turkey (or chicken) boosts the protein to keep it light yet filling.

I even tested this on my husband, Tommy.He was initially skeptical, but he loved it so much he went back for seconds.Why You’ll Love This Pumpkin LasagnaI love one-pot recipes so much that I even wrote a cookbook about them: Skinnytaste One and Done.

Lasagna is perfect for making in one skillet since you can skip all the layers and cook the noodles directly in the sauce.I also have this Skillet Lasagna if you’re looking for a more traditional version.Convenient: All the flavors of classic lasagna, made easier in one skillet High-Protein and Satisfying: Over 37 grams of protein per serving.

A cozy fall twist with creamy pumpkin for extra nutrients Family-friendly: Even picky eaters, like my husband, love it.See more pumpkin recipes here if you love

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